Therapeutic, Probiotic, and Unconventional Foods
  • Author : Alexandru Mihai Grumezescu
  • Release Date : 18 April 2018
  • Publisher : Academic Press
  • Genre : Health & Fitness
  • Pages : 484
  • ISBN 13 : 9780128146262

Therapeutic, Probiotic, and Unconventional Foods Book Summary

Therapeutic, Probiotic and Unconventional Foods compiles the most recent, interesting and innovative research on unconventional and therapeutic foods, highlighting their role in improving health and life quality, their implications on safety, and their industrial and economic impact. The book focuses on probiotic foods, addressing the benefits and challenges associated with probiotic and prebiotic use. It then explores the most recently investigated and well-recognized nutraceutical and medicinal foods and the food products and ingredients that have both an impact on human health and a potential therapeutic effect. The third and final section explores unconventional foods and discusses intriguing and debated foods and food sources. While research has been conducted on the beneficial biological effects of probiotics and therapeutic food, the use of these foods remains controversial. To overcome the suspicion of the use of alternative, homeopathic and traditional products as therapy, this book reveals and discusses the most recent and scientifically sound and confirmed aspects of the research. Compiles the most recent, interesting and innovative research on unconventional and therapeutic foods Highlights the role of unconventional and therapeutic foods in improving health and life quality Discusses the implications of unconventional and therapeutic foods on safety Presents the industrial and economic impact of unconventional and therapeutic foods

Therapeutic  Probiotic  and Unconventional Foods

Therapeutic Probiotic and Unconventional Foods

Author : Alexandru Mihai Grumezescu,Alina Maria Holban
Publisher : Academic Press
Genre : Health & Fitness
Total View : 9049 Views
File Size : 55,8 Mb
Get Book

Therapeutic, Probiotic and Unconventional Foods compiles the most recent, interesting and innovative research on unconventional and therapeutic foods, highlighting their role in improving health and life quality, their implications on safety, and their industrial and economic impact. The book focuses on probiotic foods, addressing the benefits and challenges associated with ...

Advances in Probiotics for Sustainable Food and Medicine

Advances in Probiotics for Sustainable Food and Medicine

Author : Gunjan Goel,Ashok Kumar
Publisher : Springer Nature
Genre : Science
Total View : 4052 Views
File Size : 41,5 Mb
Get Book

This book focuses on probiotics as sustainable foods and medicines, discussing issues such as screening and identification of probiotics, health claims, and advances in processing technologies, as well as food safety. Based on sound scientific research, the book is a unique reference resource for food scientists interested in development of ...

Probiotic and Prebiotics in Foods  Challenges  Innovations and Advances

Probiotic and Prebiotics in Foods Challenges Innovations and Advances

Author : Anonim
Publisher : Academic Press
Genre : Technology & Engineering
Total View : 8932 Views
File Size : 44,9 Mb
Get Book

The Advances in Food and Nutrition Research series highlights new advances in the field, with this new volume presenting interesting chapters. Each chapter is written by an international board of authors. Provides the authority and expertise of leading contributors from an international board of authors Presents the latest release in ...

Fresh Cut Fruits and Vegetables

Fresh Cut Fruits and Vegetables

Author : Mohammed Wasim Siddiqui
Publisher : Academic Press
Genre : Medical
Total View : 8245 Views
File Size : 50,8 Mb
Get Book

Fresh-Cut Fruits and Vegetables: Technologies and Mechanisms for Safety Control covers conventional and emerging technologies in one single source to help industry professionals maintain and enhance nutritional and sensorial quality of fresh-cut fruits and vegetables from a quality and safety perspective. The book provides available literature on different approaches used ...

Probiotic Bacteria and Postbiotic Metabolites  Role in Animal and Human Health

Probiotic Bacteria and Postbiotic Metabolites Role in Animal and Human Health

Author : Naheed Mojgani,Maryam Dadar
Publisher : Springer Nature
Genre : Science
Total View : 5404 Views
File Size : 48,8 Mb
Get Book

This book covers all aspects of probiotic bacteria and their metabolites, as well as their role and significance in human and animal health. Given the role of probiotic bacterial strains in the production of short chain fatty acids, butyrate etc probiotics may be considered as an alternative approach for the ...

Food Microbiology Based Entrepreneurship

Food Microbiology Based Entrepreneurship

Author : Natarajan Amaresan,Dhanasekaran Dharumadurai,Olubukola Oluranti Babalola
Publisher : Springer Nature
Genre : Technology & Engineering
Total View : 6240 Views
File Size : 46,9 Mb
Get Book

This book is first part of the 3 volume set focusing on basic and advanced methods for using microbiology as an entrepreneurial venture. This book deals with the concept of entrepreneurship skills for production, cost-benefit analysis and marketing of button, oyster, milky mushroom, Ganoderma sp, Single cell protein, Breads, Cheese, Yoghurt, ...

Postharvest Pathology of Fresh Horticultural Produce

Postharvest Pathology of Fresh Horticultural Produce

Author : LluĂ­s Palou,Joseph L. Smilanick
Publisher : CRC Press
Genre : Technology & Engineering
Total View : 505 Views
File Size : 47,8 Mb
Get Book

Optimal distribution of fresh horticultural products entails prolonging their freshness and nutritional quality as long as possible after harvest. A major limitation to their marketing is decay after harvest, which is caused primarily by fungal pathogens. Postharvest Pathology of Fresh Horticultural Produce provides a comprehensive resource of information about the ...

Antioxidants Effects in Health

Antioxidants Effects in Health

Author : Seyed Mohammad Nabavi,Ana Sanches Silva
Publisher : Academic Press
Genre : Business & Economics
Total View : 3200 Views
File Size : 49,7 Mb
Get Book

Antioxidants Effects in Health: The Bright and the Dark Side examines the role that antioxidants play in a variety of health and disease situations. The book discusses antioxidants’ historical evolution, their oxidative stress, and contains a detailed approach of 1) endogenous antioxidants, including endogenous sources, mechanisms of action, beneficial and detrimental ...