Functional Foods in Cancer Prevention and Therapy
  • Author : Yearul Kabir
  • Release Date : 01 April 2020
  • Publisher : Academic Press
  • Genre : Health & Fitness
  • Pages : 508
  • ISBN 13 : 9780128161517

Functional Foods in Cancer Prevention and Therapy Book Summary

Functional Foods in Cancer Prevention and Therapy presents the wide range of functional foods associated with the prevention and treatment of cancer. In recent decades, researchers have made progress in our understanding of the association between functional food and cancer, especially as it relates to cancer treatment and prevention. Specifically, substantial evidence from epidemiological, clinical and laboratory studies show that various food components may alter cancer risk, the prognosis after cancer onset, and the quality of life after cancer treatment. The book documents the therapeutic roles of well-known functional foods and explains their role in cancer therapy. The book presents complex cancer patterns and evidence of the effective ways to control cancers with the use of functional foods. This book will serve as informative reference for researchers focused on the role of food in cancer prevention and physicians and clinicians involved in cancer treatment.

Functional Foods in Cancer Prevention and Therapy

Functional Foods in Cancer Prevention and Therapy

Author : Yearul Kabir
Publisher : Academic Press
Genre : Health & Fitness
Total View : 7328 Views
File Size : 46,8 Mb
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Functional Foods in Cancer Prevention and Therapy presents the wide range of functional foods associated with the prevention and treatment of cancer. In recent decades, researchers have made progress in our understanding of the association between functional food and cancer, especially as it relates to cancer treatment and prevention. Specifically, ...

Functional Foods in Cancer Prevention and Therapy

Functional Foods in Cancer Prevention and Therapy

Author : Yearul Kabir
Publisher : Academic Press
Genre : Health & Fitness
Total View : 3030 Views
File Size : 49,6 Mb
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Functional Foods in Cancer Prevention and Therapy presents the wide range of functional foods associated with the prevention and treatment of cancer. In recent decades, researchers have made progress in our understanding of the association between functional food and cancer, especially as it relates to cancer treatment and prevention. Specifically, ...

Functional Foods and Nutraceuticals in Cancer Prevention

Functional Foods and Nutraceuticals in Cancer Prevention

Author : Ronald Ross Watson
Publisher : John Wiley & Sons
Genre : Medical
Total View : 975 Views
File Size : 45,6 Mb
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Cancer is a leading cause of death among adults but research shows that the chances of developing cancer can be reduced by lifestyle changes. Increasing numbers of people use dietary vegetables, medicinal herbs, and plant extracts to prevent or treat cancer. Their availability as "over the counter" supplements has contributed ...

Bioactive Foods and Extracts

Bioactive Foods and Extracts

Author : Ronald Ross Watson,Victor R. Preedy
Publisher : CRC Press
Genre : Medical
Total View : 510 Views
File Size : 44,9 Mb
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Though there is considerable historical and anecdotal record for the use and efficacy of the cancer preventative properties of vegetables, fruits, and herbs, modern healthcare professionals require scientific evidence and verifiable results to make defensible decisions on the benefits, risks, and value of botanicals and their extracts in the prevention ...

Current Advances for Development of Functional Foods Modulating Inflammation and Oxidative Stress

Current Advances for Development of Functional Foods Modulating Inflammation and Oxidative Stress

Author : Blanca Hernandez-Ledesma,Cristina Martinez-Villaluenga
Publisher : Academic Press
Genre : Technology & Engineering
Total View : 6711 Views
File Size : 45,6 Mb
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Current Advances for Development of Functional Foods Modulating Inflammation and Oxidative Stress presents the nutritional and technological aspects related to the development of functional foods with anti-inflammatory and antioxidant effects. Specifically, analytical approaches for the characterization of anti-inflammatory and antioxidant properties of healthy foods and functional constituents, as well as ...

Nutraceuticals and Functional Foods in Human Health and Disease Prevention

Nutraceuticals and Functional Foods in Human Health and Disease Prevention

Author : Debasis Bagchi,Harry G. Preuss,Anand Swaroop
Publisher : CRC Press
Genre : Medical
Total View : 6935 Views
File Size : 50,5 Mb
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Functional foods and nutraceuticals, dietary supplements, and natural antioxidants have established their potential roles in the protection of human health against disease. Nutraceuticals and Functional Foods in Human Health and Disease Prevention examines the benefits, efficacy, and success of properly designed nutraceuticals and functional foods in human health and their ...

Dietary Research and Cancer

Dietary Research and Cancer

Author : Rajesh N. Gacche
Publisher : Springer Nature
Genre : Medical
Total View : 8344 Views
File Size : 52,6 Mb
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This book reviews all important aspects of dietary research associated with cancer with the aim of shedding new light on these conditions through combined understanding of traditional and new paradigms. The book is divided into 17 chapters, the first portion reinterprets healthy diets for cancer based on up-to-date evidence from a ...

Antioxidants and Functional Foods for Neurodegenerative Disorders

Antioxidants and Functional Foods for Neurodegenerative Disorders

Author : Abhai Kumar,Debasis Bagchi
Publisher : CRC Press
Genre : Health & Fitness
Total View : 3785 Views
File Size : 53,6 Mb
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Neurodegenerative diseases, including Alzheimer’s and Parkinson’s disease, are a growing problem across the world’s aging population. Oxidative stress in the brain plays a central role in a common pathophysiology of these diseases. This book presents scientific research on the potential of antioxidant therapy in the prevention and ...